Park Hyatt Masters of Food & Wine

Masters of Food and Wine meet Masters of Time

 

 

The Park Hyatt Paris-Vendôme is offering an exclusive blend of luxury and gastronomy during the fifth edition of the Masters of Food & Wine, in collaboration with Jaeger-LeCoultre.

 

 

 

Taking the time to savour gastronomic pleasures... such is the vocation of this new edition of the Masters of Food & Wine event, to be held at the Park Hyatt Paris Vendôme from Monday, October 13th until Sunday, October 26th 2014.

 

The theme will be "Time".

The chef Jean-François Rouquette will be serving a unique and ephemeral menu to guests at the Pur’ restaurant.

 

This transitory "Masters of Food & Wine meet Masters of Time" 6 courses menu will be available at a price of €125 and €180 wine included and the 8 courses menu at a price of €175 and €245 wine included.

Make a Reservation
Park Hyatt Paris-Vendôme
Rooms and Guests Close 
  • Rooms
  • Adults
  • Childrenhelp

  • Select a Special Ratehelp
  • Our Guaranteed Best Rates,
    No Booking Fees
  • Special Offer Code
  • Corporate or Group Code
Please enter date in mmm/dd/yyyy format

5 Rue de la Paix, Paris, France, 75002